Thursday, October 29, 2009

Home Cooked Meals

We eat out a lot.  It's a side-effect of Mom and Dad both working full-time and beyond; when quittin' time finally arrives each day, the last thing we want to do is work on dinner.  It's not a good thing to do this all the time, or even most of the time.  Restaurant meals are expensive for the value, oversized, and full of mystery commercial cooking ingredients that we might not eat if we knew what they were.  And calorie-dense.  But beyond that, I think we're missing out on something key to the Good Life.

You can't have good conversation in a restaurant.  Never mind that the waiter has been carefully trained to arrive at the worst possible moment; that's only part of it.  You're in public!  That rules out energetic ranting, revealing your innermost thoughts, and laughing until milk comes out your nose.  And if you use the time for advanced instruction in civilized behavior, the possibility exists that the people at the next table will disagree with either the style or substance of your comments, and join the discussion.

You also can't have wonderful smells wafting through your house as dinner cooks, if you eat in a restaurant.  And while some of them claim to offer comfort food of one sort or another these days, who wants their child growing up with fond memories of "meatloaf just the way Denny's used to make it"?

We need more home cooked meals.  Lots more.

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